Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oyster chicken with potato. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Oyster Chicken with Potato is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Oyster Chicken with Potato is something that I’ve loved my entire life.
Splash in the Chinese cooking wine and toss to combine. Add the potatoes and carrots, followed by the water, oyster sauce, dark soy sauce, light soy sauce and sugar. I love the Lee Kum Kee brand OS.
To begin with this particular recipe, we have to prepare a few components. You can cook oyster chicken with potato using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oyster Chicken with Potato:
- Make ready 2 chicken legs(cut into big cubes)
- Prepare 4 potatos
- Take Peppercorn
- Prepare Oyster sauce
- Take Garlic
- Get 1 little bit flour to marinate chicken
- Get Soy sauce
Top with oyster sauce, dark soy sauce, light soy sauce and sugar. Fill with boiling water till water level just barely covers the chicken. This is a quintessential Chinese comfort dish of braised chicken with potatoes. Juicy, tender chicken with butter-soft potatoes basking in a thick savoury gravy flavoured with the juices of chicken, oyster sauce, soy sauce, Chinese wine and sesame oil.
Instructions to make Oyster Chicken with Potato:
- Wash and cut the chicken then marinate with light soy sauce, flour then set aside
- Peel and wash potato and cut into chunks.
- Heat a wok. Add oil and fry a little bit the potato until it turns golden brown then remove. Then add garlic and chicken stir fry until chicken turns golden brown too. Add half cup water, pepper corn, oyster sauce. And add potato. Cover and simmer until cooked.
Prepared oyster sauce, available at most grocery stores, adds the essence of oysters to this dish and the signature flavor associated with a number of Chinese dishes. Oyster sauce is a condiment comprised of oyster juices, salt, sugar; some versions include soy sauce thickened with cornstarch. The finished flavor of a recipe with oyster sauce—combined with all of the other ingredients. About braised chicken in oyster sauce. This braised chicken in oyster sauce is a versatile and forgiving dish, which is why it’s really a favourite with home cooks.
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Source : https://www.cookpad.com