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To get started with this recipe, we must first prepare a few components. You can cook beef patties in white sauce using 12 ingredients and 3 steps. Here is how you can achieve that.
Active ingredients of Beef Patties in White Sauce:
- Make ready 500 grams ground beef
- Make ready Black pepper
- Get Onion, minced
- Take 1 egg
- Get 1 tsp flour
- Get 1 little salt
- Take 1 little wine
- Prepare For the sauce:
- Prepare chicken cube
- Take butter
- Prepare white pepper
- Prepare fresh milk
Stir over low heat to thicken. Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Jamaican Beef Patties – Thin, flaky and buttery yellow crust with a mighty seasoned curried beef filling.
To Make Beef Patties in White Sauce:
- Mix all ings well and keep in the fridge for an hour.
- Heat oil in a pan and fry the patties.
- (Optional) if you want to put sauce.
Make a big batch because this Jamaican beef patty will disappear fast! This post may contain affiliate links. I will earn a small commission if you decide to make a purchase after clicking through the link. Ground beef patties with bechamel sauce recipe is exactly what you think it is: beef patties covered with delicious bechamel, and baked. To start with, hamburger (ground beef) patties are a glorious invention.
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